Recipe
Protein Packed Low Country Boil

Protein Packed Low Country Boil

Last week I decided to surprise my New Orleans-born wife with a little taste of home while we watched the Saints game. This is a super easy crock pot recipe and a great way to get a lot of flavor with low calories and plenty of protein. When most folks think of Southern Low Country cooking I think there is the common misconception to think “unhealthy”. Well, that’s not the case here at all!

Here’s the recipe! We loved it so much that we made a big second plate!

  • 1 Bag of small red potatoes from Trader Joes
  • 2 Ears of Corn
  • 1 Can of Beer-preferably a wheat or lager
  • 2 Cups of Water
  • 1 tbsp. Smoked Paprika
  • 1 tsp. Garlic Powder
  • 1 tsp. Cayenne Pepper
  • 1 Whole Lemon
  • 1 Package of Pre- cooked Chicken Andouille Sausage(Trader Joes)
  • 1 Bag of Pre-cooked Large Shrimp(Trader Joes)
  • 1 Bag of Shrimp/Crab Boil Seasoning( we got ours from The Spice and Tea Exchange in Grapevine)

Let the veggies, beer, water and spices simmer in the crockpot for about 2-3 hours. Then add the sausage and shrimp about 30 minutes prior to serving.

Weekly Workouts + Recipe

Weekly Workouts + Recipe

 

Recipe:

We’ve added one meal into rotation to have once a week. When I was younger, I called it “sausage chicken” and the name stuck. It’s super easy and nutritious, so I thought I’d share it with you! There are few measurements to this recipe, because it’s that simple

  1. Place however much chicken on a pan. Place 1 tsp of butter on each breast or tender of chicken.
  2. Bake for 20 minutes.
  3. Flip the chicken over. Add chicken andouille sausage all throughout the pan. Make sure it’s cut up so that the flavor can permeate the chicken.
  4. Some of the butter will have melted in the pan. Spoon it over the chicken again.
  5. Bake for 20 minutes.
  6. DONE! 🙂

We typically serve this with any greens.  Okra, zucchini, or asparagus are our favorites right now.

Protein Hacks

Protein Hacks

I refuse to eat nothing but chicken breast, broccoli, and sweet potatoes. I would probably reach my goals a bit faster if I did, but I would also not be a nice person. I like food too much. You may or may not know that I track macros, and on some days when I need to get some extra protein in, I don’t have the willpower to eat chicken or drink a shake. Here are some of my favorite things to do with protein powder. I’ve shared the recipes and macros according to my exact ingredients. Obviously, you can manipulate the macros to fit your needs based on which protein powder you use or what add-ons you choose. I’m no chef, so hopefully these directions are easy to follow.

 

Protein Pancakes

Chocolate protein pancakes: In a bowl, mix together 1 scoop chocolate whey protein + 1 egg + 6 egg whites. Add water until it’s the consistency you like. Pour into a pan, flip once until it’s cooked through. Top with 1/4c berries + 1/3 banana. Your macros will vary depending on the type of protein you use or if you substitute 3 more egg whites for an egg. Macros: 37P 22C 7F (the carbs come mostly from the berries + banana, so you can do without for a low-carb option)

Vanilla Protein Pancakes: See recipe above. Substitute vanilla protein instead of chocolate. If I still need carbs in my day and choose berries instead of a banana, I’ll add 1/4 cup oatmeal. This makes the pancake extra hearty and filling.

Protein Oatmeal

Vanilla spiced proatmeal: Put 1/4 cup oatmeal + 1/2 cup water in a bowl. Microwave for 1 minute. Stir in 1 scoop of vanilla protein powder. Top with 1 tsp of chia seeds + 2 tsp of pumpkin spice. Macros: 27P 18C 4F

Acai Bowl 

Acai bowl: In a blender, mix 1 scoop vanilla protein powder, 1 scoop Amazing Grass greens powder, 1 Sambazon Acai pack, 1/2 cup frozen mango. Add water (or liquid of your choice) until it’s the consistency you like. Pour into a bowl. Top with 1/4 cup granola of your choice. I use the cherry almond granola from Whole Foods. I also topped with 1 tbsp Justin’s Vanilla Almond Butter. Macros: 24P 48C 15F

I hope you enjoy these recipes! Let me know YOUR favorite way to use protein powder in a new recipe!

 

Zach: Chili Recipe

Zach: Chili Recipe

Zach: Some of y’all might have seen the delicious chili picture from the other night. Well I have gotten some feedback from folks asking me what all was in that, so here ya go!! I kept this one pretty mild, using milder spices and chili peppers so feel free to choose the HOT ones from the store if you really want to spice it up!

  • 1 lb of GrassFed Organic Ground Beef
  • 1/2 red bell pepper diced
  • 1 can of tomato sauce
  • 1 can of diced tomatoes with green chili peppers
  • 1 can of diced green chili peppers
  • 1/3 diced onion
  • 1 can of Dunkelweizen by Oak Highlands beer ( which is awesome by the way)
  • cumin (measure to taste)
  • smoked paprika ( measure to taste)
  • chili powder ( measure to taste)
  • salt and pepper (measure to taste)

Put all of this magic in a crockpot and you’ve got yourself about 6 -8 solid bowls of Chili, good for a few meals (depending on how hungry you are).

DSCN0413.jpg

Give it a shot and feel free to tag us in your pictures of it on Instagram. If anyone would like daily recipes please let us know! Enjoy!

Zach

 

 

Dallas Fitness Ambassadors
  • This egg-in-a-hole from @presscafefwtx put all others to shame. Prosciutto, fontina, and cheddar on the yummiest bread. New favorite #datespot 🍳🍞
  • Today on the blog, we are answering the dreaded question: "but how do you get your #cardio?!" SPOILER ALERT: it doesn't include squatting your wife.
  • @g2gbar has become a favorite for both of us! The ingredient list on these bars makes you feel really good about what you're eating! Thanks to @equippingstrength for sending some of these our way!
  • Vanilla-cinnamon oatmeal with coconut cream & fresh berries. Don't be surprised if we drive back to Fort Worth to eat this again tomorrow 🤷🏻‍♀️
  • Today I taught a health lesson on reading nutrition labels. The conversation among 10-year olds quickly turned to:
1️⃣Fat is bad for you. 
2️⃣No, carbs are bad. Carbs make you fat. 
3️⃣Don't eat too many calories. 
How do we change our conversations about food from what NOT to eat ➡️ how certain foods can serve our bodies. I.E.:
1️⃣Fats promote hormone balance and brain function.
2️⃣Carbs are our primary source of energy.
3️⃣Let's focus on macro/micronutrients instead. 
If we can keep things this simple, we can start to focus on the benefits of food rather than the misconceptions.
  • ✨🍁CONGRATULATIONS TO OUR GIVEAWAY WINNER @shellelizabeth1 🍁✨We hope you enjoy your $275 gift card to @Target! Have fun on your shopping trip! Please DM @lifestyledbyleena in order to claim your prize!
  • It seems like everyone is talking about macros-protein, fat, and carbs: super important, but we often forget to talk about MICROnutrients. I personally get into a rut with choosing go-to foods day after day, BUT the foundation for building a rounded, balanced day means including things like fruits and vegetables every. single. day. 🍎🍇🌽🥕 The micronutrients found on this plate have been proven to support energy & brain function, an active metabolism, and a healthy complexion & hair. 💇🏻 To see a list, look in the comments ⬇️
  • This cool fall weather 🍁🍂means it's time to take those workouts outside! I absolutely love outdoor workouts and my go to workout tools are my @onnit kettle-bells! You simply cannot beat the versatility of the kettle-bell. Here's my top 5 go to movements.
1. KB Swing
2. KB Deadlift
3. Single Arm KB Push Press
4. KB Suitcase Carry
5. KB Goblet Squat
  • Is this fall weather in DFW making anyone else want to grab a novel, some hot coffee, and spend the day on the couch? We both blogged our top 5 recent reads--link in bio! 🍁☕️📚